Julie Hasson

Strawberry Limeade Sorbet

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Julie Julie Hasson is the author of 9 cookbooks, including 125 Best Chocolate Chip Recipes, 125 Best Chocolate Recipes, 125 Best Cupcake Recipes and 300 Best Chocolate Recipes, Vegan Diner, Vegan Pizza and Vegan Casseroles. You can visit julie at www.juliehasson.com

 

vegan diner   vegan pizza  Vegan Casseroles

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Strawberry Limeade Sorbet

  • Author: Julie Hasson
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Description

This strawberry limeade is just like a frozen tropical drink. The best part is you can make this year round because you can find all the ingredients at your local grocery store!

Ingredients

Scale
  • 1 pound frozen strawberries, thawed but chilled
  • 3/4 cup water
  • 3/4 cup thawed limeade concentrate
  • 2 tablespoons sugar

Instructions

  1. In a blender, combine the strawberries, water, limeade and sugar. Blend until smooth.
  2. Pour the mixture into an ice cream maker and freeze according to manufacturer’s directions.

Notes

Copyright © 2011 Julie Hasson