Just in time for Valentines Day, we have a new video up on Everyday Dish. Really, is there anything sweeter than chocolate dipped Sweet and Sara marshmallows? I think not. So hurry over there for the video and recipe, and you will have a lovely sweet treat to eat (or share with someone special), just in time for Valentine’s Day.
Also, if you love giveaway’s like I do, head on over to Laurie Sadowski’s blog, for a chance to win her new cookbook (The Allergy Free Cook Bakes Cakes and Cookies). The book is lovely, and one that I am looking forward to baking from.
So, what’s on your Valentine’s menu?
I love, love, love any yumful vegan chocolate treat with rainbow sprinkles! The recipe is so easy, thanks for sharing it and the tip about melting chocolate. I’ve never tried Sweet and Sarah but I just visited their website…the marshmallows come in Vanilla, Toasted Coconut, Strawberry and Cinnamon Pecan flavors! How fun all of those would be dipped!
Thanks again…Have a Happy Valentine’s Day! 🙂
So pretty! And so easy 🙂