I am so behind on some reviews that I’ve been wanting to do, so here is the first of many…
I was so excited when I was asked if I was interested in trying out the new shelf-stable Barista Style So Delicious coconut milk creamer, and unsweetened vanilla coconut milk. Not only do I love So Delicious products, but I love the ease of having milk and creamer in my pantry, so when I’m working on recipes I don’t have to run to the store.
The new milk and creamer did not disappoint. In fact, I absolutely adore the new milk. It has such a rich and delicious flavor. The same with the Barista Style Creamer. I’m already dying to try them in homemade ice creams, puddings and custards. They are really delicious! As I’m typing this, I am sipping the milk that I used in the photo. It almost tastes like cream. Yum!
As a special treat, So Delicious gave me a coupon to give out to one of my readers. All you have to do to enter is leave a comment (and your name and way for me to reach you should you win), and tell me what you would like to make with the new creamer or vanilla coconut milk. I will pick a winner on Monday, April 22nd.
And, don’t forget to check back. I’ve got a number of fun giveaways coming up, including a handful of cookbooks too. I’m making up for my blogging hiatus, by giving my readers some of my favorite things!
Disclosure: So Delicious has provided me with both the product to sample and review, plus the coupon for giveaway; however, I truly adore this brand and their products are delicious. All opinions are my own.
Kristina
I LOVE the new creamer! …and I have already made an ice cream with it 😉 I also love So Delicious’ shelf stable product because that means I always have it in my pantry! Late night cooking and baking happen around here…
(you don’t have to enter me into the giveaway – just here to say hello!) xo!
Brandie
Hi Julie! Glad you’re back. 🙂 I would LOVE to try these, but, sadly, I’m sure I’ll have to make the 35 min trek to the nearest Whole Foods to find them (I don’t get out there very often!)
What I’d try the creamer with is my COFFEE!!!! And possibly to make an ice cream. 🙂 Yay!
Mac McCloskey
Sounds like a product worth trying. You can contact me on Facebook when I win the coupon…;-> Cheers, Cutie Pie!
Josiane
With the weather getting warmer, of course, ice cream comes to mind as a great way to try out the creamer. It’s not all that warm yet, though, so there’s still plenty of time for baked goods – and the unsweetened coconut vanilla milk is whispering “scones!” into my ear… hmmm, that sounds like a delicious idea!
Tofu Mom (Marti)
I wish I could find the Barista style creamer. I would take it to the local coffee shop where they already stock plain, regular (and also yummy) So Delicious Coconut Milk JUST FOR MEEEE!
Jill
I just bought the barista style creamer last week and I’m addicted to it in my coffee!! It is SO good. I poured half of it in a cute bottle and shared it with my sister because it’s a lot of creamer and I wouldn’t use it all…I hope they start making the pint size. I would like to try it in one of my favorite desserts….rice pudding!
Marcy
I’d love to try the new coconut milk in my milk frother, and then spoon it atop my morning cup. Yumm!
charj
I want to try the creamer in hot ginger tea
Nicole
I really want to try this new creamer! I’m thinking about coffee ice-cream!!!!! I need it bad!
Lori
I’m a veterinary medical student…I would use the creamer for long days and late nights of coffee drinking at the hospital!
Becky Johnson
Julie- Though I am sure these products are delicious, you need to be aware of one of the ingredients in these products. It is called Carraneegan and is thought to be linked to inflammatory disease of the intestines and in the most serious cases, colon cancer. Many doctors and scientists have warned against this ingredients. I adore you, your food cart and your book. You can do your own research on this.
sarah
I have a friend with Crohn’s disease who bakes a lot with vegan “milk”. I would give the coupons to her because I know she loves this creamer.
kathie
I think I would like to try a Tumeric Milk recipe using the Vanilla Coconut Milk, sounds perfect to sip on a chilly So Cal evening!
Dolores
I use soy milk in coffee but would love to try this creamer.
MollyG
I know this isn’t particularly original, but I want to make a killer chai tea latte… The Starbucks one isn’t vegan and I loved them soooooooooo much back in the day.
sara
i’d use the creamer in my tea and coffee.
Hannah
I’d like to make a rich peanut butter pudding.
Ttrockwood
I would use the creamer in my coffee! I would use the vanilla coconut milk for a homemade latte or in my overnight oats
Susan Monday
I would love to make vanilla coconut brown rice pudding using the creamer. Yum…or maybe blend it with some fruit in my Ninja to make a sorbet!
Chi Hua
Hello Julie,
I would like to make vegan chocolate marble cake using the coconut creamer because the loaf will be very chocolaty with a hint of coconut and vanilla flavor.
Hannah
I’d love to make a rich chia pudding with the creamer!
Kim
I’d try it in coffee and tea first, but would love to use it for baking some muffins or scones after that!
John
I would love to make a vegan caramel sauce with it!
Debra
Yum! I’m excited to try it in coffee and maybe vegan flan!