JulieHasson.com!

Welcome to juliehasson.com.

I’ve finished writing my newest book “The Complete Pie Book”, and is scheduled to be released this September 2008. I am privileged to live in an area with an abundance of berries. I took it to task by visiting many of our local berry farms and made the most amazing pies with them. The book is filled with pie recipes from sweet to savory, with lots of fresh fruit and berry pies, not to mention ice cream toppings and so much more.

If you’re in the mood for cupcakes or chocolate, check out my other cookbooks “300 Best Chocolate Recipes”, "125 Best Chocolate Chip Recipes", "125 Best Chocolate Recipes" and “125 Best Cupcake Recipes”. For the past six years I have been pouring everything I know about chocolate and desserts into these books, and the results are a variety of delicious and fabulous sweets, exploring everything from cookies and cakes to breads, beverages and ice creams (and lots of cupcakes too!). They are guaranteed to make you want to start cooking!

Now, if you’re looking for some delicious and healthy plant based meals, check out our website www.everydaydish.tv. Not only does it have lots of fabulous recipes, but also hosts videos of vegan chefs and authors demonstrating their cooking techniques and styles. Everyday Dish is a dedicated online cooking show that goes beyond using the ordinary staples. We show you how to make some deliciously inspiring, inventive and fun vegan meals.

Please don’t think for a moment that I’ve forgotten my love of desserts, because there are plenty of sweet recipes that will have you running to the kitchen. You can find more of my personal kitchen musings by checking out my blog.

So sit back, pour yourself a cup of tea and enjoy the site!